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VIKING 30" Electric Single Select Oven with Vari-Speed, Rapid Ready(TM), TruConvec(TM) and TruGlide(TM) - Onyx
Model:
VSOE130ON
Special Price $6,599.00 Save $460.00 (7%) Regular Price $7,059.00
Special Order ?
Why is this product a Special Order?
- Special Order products are products that we purchase directly from the manufacturer or supplier on an order-to-order basis. Some products may be made-to-order (custom order), and some may be items that we only request stock from the manufacturer once we receive an order. To request an ETA, contact our sales representatives to assist you with an accurate timeline. Please note, that these special-order items are final sale items & non-returnable.
Delivery Available
VIKING 30" Electric Single Select Oven with Vari-Speed, Rapid Ready(TM), TruConv...
$6,599.00 $7,059.00
Special Price $6,599.00
Regular Price $7,059.00
| (866) 304-4449 |
Viking 30"W. Electric Single Thermal Convection Oven - Onyx VSOE130ON
Elevate your culinary experience with the Viking 30"W. Electric Single Thermal Convection Oven in stunning Onyx. The VSOE130ON model is designed for the modern kitchen, combining sleek aesthetics with advanced cooking technology to deliver exceptional performance and style. This product is part of the luxury sub-category and premium sub-category series.
Highlights
- Elegant Onyx Finish: The sophisticated Onyx exterior adds a touch of luxury to any kitchen decor, making it a standout centerpiece.
- Thermal Convection Technology: Enjoy even and consistent cooking results with the advanced thermal convection system, which circulates hot air throughout the oven for perfectly baked goods, roasted meats, and more.
- Spacious 30" Width: With a generous 30-inch width, this oven provides ample space to accommodate large dishes, making it ideal for family gatherings and entertaining.
- Precision Temperature Control: Achieve precise cooking temperatures with the easy-to-use control panel, ensuring your dishes are cooked to perfection every time.
- Self-Cleaning Function: Spend less time cleaning and more time enjoying your meals with the convenient self-cleaning feature, which makes maintenance a breeze.
- Versatile Cooking Modes: Choose from a variety of cooking modes, including bake, broil, and convection bake, to suit all your culinary needs.
- Interior Lighting: Bright interior lighting allows you to monitor your dishes without opening the oven door, preserving heat and ensuring consistent cooking results.
- Durable Construction: Built with high-quality materials, the Viking VSOE130ON is designed to withstand the rigors of daily use while maintaining its elegant appearance.
Whether you're a seasoned chef or a home cooking enthusiast, the Viking 30"W. Electric Single Thermal Convection Oven in Onyx is the perfect addition to your kitchen. Experience the perfect blend of form and function with this premium appliance, and take your cooking to new heights.
- TruConvec™ Convection Cooking
- TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
- Vari-Speed Dual Flow™ Convection
- Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
- Concealed Bake Element
- Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
- TruGlide™ Full Extension Rack
- Six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ Full Extension Rack.
- Rapid Ready™ Preheat System
- Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
- 10-Pass Broiler with Heat Reflector
- Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.
TruConvec(TM) Convection Cooking
TruConvec(TM) Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
Vari-Speed Dual Flow(TM) Convection
Maximize airflow and fluffiness with Vari-Speed Dual Flow(TM) Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
Concealed Bake Element
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
TruGlide(TM) Full Extension Rack
Six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide(TM) Full Extension Rack.
Rapid Ready(TM) Preheat System
Wait less and cook more with the Rapid Ready(TM) Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
10-Pass Broiler with Heat Reflector
Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.
Commercial-Type Cooking Power
- 20% Larger RackView? trimless windows on the Oven Doors for better visibility into the oven
- Exclusive BlackChrome? Knobs ship standard
- Largest oven cavity in the industry makes room for all your cooking needs
- Patented Vari-Speed Dual Flow? convection system has the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results
- Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures
- Rapid Ready? Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are
- Each oven has six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide? full extension oven rack
- Improved halogen lighting makes it easy to see inside
- Improved 10-pass broiler with heat reflector directs heat directly into the food for quicker results
- High performance cooking modes include TruConvec? convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil (convection features in top oven of double ovens only)
- Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature
- Self-clean feature on all ovens
Easy Operation and Cleanup
- Self-clean oven setting with indicator light
- Large, easy-to-read, commercial-type knobs and bezels
- Heavy-duty oven door handle
- High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning
- Concealed 10-pass dual bake element makes for easy clean up of the oven cavity
Multiple design options
- Oven can be installed flush to the cabinet with the Flush Mount Installation Kit accessory
- Oven can be installed in a normal application to stand proud from the face of the cabinet
Finish Options
- Available in Stainless Steel (SS), Black (BK), and White (WH)
Model Numbers
- VSOE130 - 30" Single Electric Select Oven
California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov
Two-Page Specifications Sheet (586 KB)