Viking 30"W. Double Electric Thermal-Convection Oven - Cast Black RVDOE330CS
Elevate your culinary experience with the Viking 30"W. Double Electric Thermal-Convection Oven in a sophisticated Cast Black finish. This premium appliance is designed for the modern kitchen, combining cutting-edge technology with timeless style.
Highlights
- Dual Oven Capacity: With two spacious ovens, you can cook multiple dishes simultaneously, making it perfect for large gatherings and holiday feasts.
- Thermal-Convection Technology: Enjoy even and consistent cooking results with advanced thermal-convection technology that circulates heat efficiently throughout the oven.
- Sleek Cast Black Finish: The elegant cast black exterior adds a touch of luxury to any kitchen decor, while also being easy to clean and maintain.
- Precision Temperature Control: Achieve perfect cooking results every time with precise temperature control, ensuring your dishes are cooked to perfection.
- User-Friendly Interface: The intuitive control panel and clear display make it easy to set cooking times and temperatures, even for novice chefs.
- Durable Construction: Built with high-quality materials, this oven is designed to withstand the rigors of daily use while maintaining its stylish appearance.
- Energy Efficient: Engineered to be energy-efficient, this oven helps reduce your energy consumption without compromising on performance.
Whether you're baking, roasting, or broiling, the Viking 30"W. Double Electric Thermal-Convection Oven delivers exceptional performance and versatility. Transform your kitchen into a gourmet haven with this state-of-the-art appliance that combines functionality, style, and reliability.
- Concealed Bake Element
- Get more control and less mess with the 6-pass concealed bake element. This concealed bake element provides finer temperature control and make oven clean up easy.
- TruGlide™ Oven Racks
- This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.
- TruConvec™ Convection Cooking
- TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
- 10-Pass Broiler with Heat Reflector
- Go from toasting to searing with the variety of settings available on the electric broiler with heat reflector. 10-Pass Broiler with Heat Reflector with HI, MED, and LOW settings provides intense searing heat for a variety of broiling applications.
Concealed Bake Element
Get more control and less mess with the 6-pass concealed bake element. This concealed bake element provides finer temperature control and make oven clean up easy.
TruGlide(TM) Oven Racks
This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.
TruConvec(TM) Convection Cooking
TruConvec(TM) Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
10-Pass Broiler with Heat Reflector
Go from toasting to searing with the variety of settings available on the electric broiler with heat reflector. 10-Pass Broiler with Heat Reflector with HI, MED, and LOW settings provides intense searing heat for a variety of broiling applications.
Features and Functions
- Extra large oven cavity provides for all your cooking needs
- 4.3 cu. ft. overall
- 3.8 cu. ft. measured to AHAM standard (See specifications chart for oven interior dimensions)
- High performance cooking modes include Two Element Bake, Convection Bake, TruConvec™ Convection Cook, Convection Roast, Convection Broil, Hi Broil, Medium Broil, Low Broil, Convection Dehydrate, and Convection Defrost
- Two-speed convection system circulates air throughout entire oven cavity for maximum airflow and excellent cooking results (both ovens in double oven)
- 10-pass broiler with heat reflector provides excellent results for a variety of broiling applications
- Concealed six-pass element provides excellent temperature control while allowing oven cavity to be easily cleaned
- Meat probe ensures perfect baking/roasting of meats (upper oven only)
- Each oven has five porcelain-coated rack supports and comes standard with three heavy-duty racks, including two TruGlide™ full extension oven racks
- Digital clock/timer
- 100-minute timer allows you to set cooking time for up to 12 hours
- Tone and digital display indicate when pre-set cooking time is finished
- Custom oven settings offer options including degree format and clock format
- Two halogen oven lights provide plenty of light throughout the oven cavity
- Star-K certified with dedicated Sabbath mode
Easy Operation and Cleanup
- Extra-large self-clean convection oven
- Concealed six-pass bake element makes cleaning bottom of oven easy
- Durable metal die-cast control knobs
Exclusive Color Finishes
- Available in all Classic and Contemporary Color Finishes
Model Number
- RVDOE330 - 30" Double Oven
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