- Products
- Refrigerators
- All Refrigerators
- French Door Refrigerators
- Side By Side Refrigerators
- Top Freezer Refregerators
- Bottom Freezer Refrigerators
- Freezerless Refrigerators
- Compact Refrigerators
- Refrigerator Drawers
- Wine Cooler & Beverage Center
- Built-In French Door Refrigerator
- Built-In Side-by-Side Refrigerator
- Built-In Bottom Freezer Refrigerator
- Built-In Freezerless Refrigerator
- Refrigerator Accessories
- Freezers & Ice Makers
- Laundry
- Ranges
- Cooktops
- Dishwashers
- Microwaves
- Wall Ovens
- Range Hoods
- Compactors & Disposal
- Grills & Outdoor Kitchens
- Kitchen Packages
- Financing
- Deals & Offers
- Smart Appliances
- Luxury Appliances
- Kitchen Packages
- Delivery & Installations
- Builders & Trade
- Blog
- Brands
VIKING 30" Electric Double French-Door Oven with Vari-Speed Dual Flow(TM), CoolLit(TM) LED lights, Steam Clean and TruGlide(TM) Racks - Eucalyptus
Model:
VDOF7301EU
Special Price $13,099.00 Save $920.00 (7%) Regular Price $14,019.00
Special Order ?
Why is this product a Special Order?
- Special Order products are products that we purchase directly from the manufacturer or supplier on an order-to-order basis. Some products may be made-to-order (custom order), and some may be items that we only request stock from the manufacturer once we receive an order. To request an ETA, contact our sales representatives to assist you with an accurate timeline. Please note, that these special-order items are final sale items & non-returnable.
Delivery Available
VIKING 30" Electric Double French-Door Oven with Vari-Speed Dual Flow(TM), CoolL...
$13,099.00 $14,019.00
Special Price $13,099.00
Regular Price $14,019.00
| (866) 304-4449 |
Viking 30" W. French-Door Double Built-In Electric Thermal Convection Oven - Eucalyptus VDOF7301EU
Elevate your culinary experience with the Viking 30" W. French-Door Double Built-In Electric Thermal Convection Oven in a stunning Eucalyptus finish. Designed for the modern kitchen, this premium appliance combines sophisticated style with advanced cooking technology to deliver exceptional performance and convenience.
Highlights
- French-Door Design: The elegant French-door configuration allows for easy access to your oven, making it simple to insert and remove dishes without the need to reach over a hot door. The doors open simultaneously with a single hand, providing a seamless and ergonomic experience.
- Double Oven Capacity: With two spacious ovens, you can cook multiple dishes at different temperatures simultaneously. Perfect for entertaining or preparing large family meals, this double oven ensures that every dish is cooked to perfection.
- Thermal Convection Technology: Enjoy even and consistent cooking results with Viking's advanced thermal convection system. This technology circulates hot air throughout the oven, reducing cooking times and ensuring that your food is evenly cooked every time.
- Eucalyptus Finish: The unique Eucalyptus finish adds a touch of elegance and sophistication to your kitchen. This distinctive color complements a variety of kitchen styles, from contemporary to traditional, making it a versatile addition to your home.
- Intuitive Controls: The user-friendly control panel features easy-to-read displays and precise temperature settings, allowing you to customize your cooking experience with ease. Pre-programmed settings and a variety of cooking modes make it simple to achieve professional-quality results.
- Self-Cleaning Function: Spend less time cleaning and more time enjoying your meals with the convenient self-cleaning function. This feature uses high temperatures to burn off food residue, leaving your oven spotless with minimal effort.
- Energy Efficient: Designed with energy efficiency in mind, this oven helps you save on utility bills while reducing your environmental footprint. The advanced insulation and efficient heating elements ensure optimal performance with minimal energy consumption.
- Premium Build Quality: Crafted from high-quality materials, the Viking 30" French-Door Double Built-In Electric Thermal Convection Oven is built to last. The robust construction and attention to detail reflect Viking's commitment to excellence and durability.
Transform your kitchen into a chef's paradise with the Viking 30" W. French-Door Double Built-In Electric Thermal Convection Oven in Eucalyptus.
- Large Capacity Oven
- Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
- Open Both Doors with One Hand
- Easily open either French-Door with just one hand and the companion door conveniently opens simultaneously.
- CoolLit™ LED Lights
- Heavy-duty metal knobs are accented with exclusive CoolLit™ LED Lights when unit is turned on.
- Vari-Speed Dual Flow™ Convection
- Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
- Concealed Bake Element
- Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
- TruConvec™ Convection Cooking
- TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
- Gourmet-Glo™ Infrared Broiler
- Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices. (Available in right oven.)
- TruGlide™ Full Extension Rack
- Six porcelain-coated rack positions and comes standard with three oven racks including three TruGlide™ Full Extension Rack.
- Rapid Ready™ Preheat System
- Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Large Capacity Oven
Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
Open Both Doors with One Hand
Easily open either French-Door with just one hand and the companion door conveniently opens simultaneously.
CoolLit(TM) LED Lights
Heavy-duty metal knobs are accented with exclusive CoolLit(TM) LED Lights when unit is turned on.
Vari-Speed Dual Flow(TM) Convection
Maximize airflow and fluffiness with Vari-Speed Dual Flow(TM) Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
Concealed Bake Element
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
TruConvec(TM) Convection Cooking
TruConvec(TM) Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
Gourmet-Glo(TM) Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices. (Available in right oven.)
TruGlide(TM) Full Extension Rack
Six porcelain-coated rack positions and comes standard with three oven racks including three TruGlide(TM) Full Extension Rack.
Rapid Ready(TM) Preheat System
Wait less and cook more with the Rapid Ready(TM) Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Commercial-Type Cooking Power
- 20% Larger RackView? trimless windows on the Oven Doors for better visibility into the oven
- Exclusive BlackChrome? Knobs ship standard
- Extra-large 4.7 cu. ft. oven is the largest in the industry
- 11 high performance cooking modes for versatile performance include two-element bake, convection bake, TruConvec? Convection Cook, convection roast, convection broil, hi broil, medium broil, low broil, convection dehydrate, convection defrost, and proof
- Patented Vari-Speed Dual Flow? Convection System has the largest fan in the industry; the 8 1/2? two-speed fan works bi-directionally for maximum airflow and excellent cooking results
- Extra-Large Gourmet-Glo? Glass Enclosed Infrared Broiler provides superior broiling performance and maximum coverage (upper oven)
- 10-pass broiler with heat reflector directs heat directly into the food for quicker results (lower oven)
- EXCLUSIVE Rapid Ready? Preheat ensures super-fast preheating
- Concealed 10-pass dual bake element provides precise temperature control
- Each oven has six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide? Full Extension Racks in the upper oven and one TruGlide? Full Extension Rack in the lower oven
- Three halogen lights in each oven offer excellent visibility
- Timed Bake function allows the oven to be set to begin cooking up to 24 hours later and shut off when cooking time is complete
- Meat probe feature in upper oven sounds the timer when desired temperature is reached
Easy Operation and Cleanup
- Open either French-door with just one hand and the companion door conveniently opens simultaneously
- Heavy-duty metal knobs are accented with EXCLUSIVE CoolLit? LED Lights when unit is turned on
- Concealed 10-pass dual bake element in both oven cavities provide easy cleanup
- Self-clean function in lower oven makes cleanup easy
Exclusive Color Finishes
- Available in all Classic and Contemporary Color Finishes.
Model Number
- VDOF7301 - 30" Double Electric French-Door Oven
California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov
English (550 KB)