Viking 30"W./24"D. Gas Sealed Burner Range With 5 Burners, Continuous Grate, Self-Clean, SureSpark™ Ignition System - Blush - LP

The Viking RVGR33025BBHLP range is designed for both culinary enthusiasts and professional chefs, providing a powerful and versatile cooking experience. With five permanently sealed burners, this appliance caters to various cooking needs, thanks to its diverse BTU ratings and the newly added fifth burner. The exclusive SureSpark™ Ignition System guarantees consistent lighting from low to high settings, ensuring your burners are always ready. Featuring a heavy-duty continuous grate surface, the range simplifies handling large pots or multiple burners at once. The spacious oven boasts six rack positions and comes with one TruGlide™ Full Extension Oven Rack and two standard racks for flexibility in baking and roasting. The ProFlow™ Convection Baffle ensures even heat distribution, making it perfect for baking breads and cakes. Its advanced convection functions, including Natural Airflow Bake and Convection Broil, make cooking a variety of dishes simple and efficient. The durable design, self-cleaning feature, and removable parts also make the Viking RVGR33025BBHLP a convenient and easy-to-maintain choice for any kitchen. Available at Airport Appliance.

Highlights

• Five Permanently Sealed Burners: Offers a wide range of BTU ratings, including a new fifth burner for versatile cooking options.

• SureSpark™ Ignition System: Exclusive ignition system provides reliable lighting every time, from the lowest to the highest setting.

• Continuous Grate: Allows easy movement of pots and pans across a virtually seamless cooking surface, enhancing the usability of multiple burners.

• TruGlide™ Oven Racks: Features a large-capacity oven with six rack positions, including one TruGlide™ Full Extension Oven Rack and two standard racks for maximum cooking flexibility.

• ProFlow™ Convection Baffle: Ensures even heat circulation for perfectly baked goods, engineered for each oven cavity to optimize cooking results.

• Wide Variety of BTU Ratings: Ranges from 9,100 to 18,000 BTUs for front and rear burners, including an 18,000 BTU left front burner and a 17,000 BTU right front burner, for diverse cooking requirements.

• High-Performance Cooking Modes: Includes Natural Airflow Bake, Convection Bake, Broil, Convection Broil, Convection Dehydrate, and Convection Defrost, all utilizing the ProFlow™ Convection Air Baffle for even heat distribution.

• Combination of U-Shaped Burner and Broiler: A single 30,000 BTU U-shaped burner combined with a 15,000 BTU broiler and the SureSpark™ Ignition System provides intense searing heat for broiling applications.

• Excellent Visibility: Equipped with two halogen oven lights for clear visibility throughout the oven cavity.

• Easy Operation and Cleanup: Features a large self-cleaning convection oven, permanently sealed burners, durable metal die-cast knobs with a child-proof push-to-turn safety feature, and removable knobs, grates, and burners/caps for easy cleaning.