Viking 30"W./24"D. Dual Fuel Sealed Burner Range with Five Burners, Continuous Grate, Self-Clean, SureSpark™ Ignition System - Eucalyptus - LP

About This Product

The Viking RVDR33025BEULP range is a versatile and robust appliance designed to meet all your cooking needs with style and precision. Featuring five permanently sealed burners with a wide range of BTU ratings, this range allows you to handle a variety of cooking tasks simultaneously. The SureSpark™ Ignition System ensures that the burners ignite reliably at any setting. The continuous grate design provides a seamless cooking surface, making it easy to slide heavy pots and pans across burners without lifting. The range is equipped with the exclusive Vari-Speed Dual Flow™ Convection system, which uses the largest convection fan in the industry to maximize airflow for perfect baking and roasting results. With a large-capacity oven and RapidReady™ preheat system, you can quickly bring the oven to the desired temperature, saving you valuable time. The 10-pass broiler with a heat reflector offers a range of settings, delivering intense heat for various broiling needs. Easy to clean and maintain, this range features a self-cleaning convection oven, a porcelainized burner box, and removable knobs, grates, and burners. Available at Airport Appliance.

Highlights

• Five Permanently Sealed Burners: A versatile range of BTU ratings accommodates various surface cooking needs, including a new fifth burner. The burners are as follows: Left front – 18,000 BTU, Left rear – 9,100 BTU, Center – 9,100 BTU, Right front – 17,000 BTU, Right rear – 12,000 BTU, all with porcelainized, cast-iron caps.
• SureSpark™ Ignition System: Ensures reliable and automatic electric spark ignition at any knob position, relighting if extinguished, even on the lowest setting.
• Continuous Grate: Heavy-duty, virtually continuous grate surface allows easy movement of pots and pans across burners for seamless cooking.
• Vari-Speed Dual Flow™ Convection: The two-speed convection system, equipped with the largest fan in the industry at 8 12 inches, provides optimal airflow and even cooking results.
• TruGlide™ Oven Racks: Features six rack positions and includes one full-extension TruGlide™ oven rack and two standard racks, providing flexibility for various cooking configurations.
• Large Capacity Oven: Boasts one of the largest oven cavities in the industry, with a 4.7 cu. ft. overall capacity and 4.1 cu. ft. measured to AHAM standards. The RapidReady™ preheat system ensures quick oven readiness.
• 10-Pass Broiler with Heat Reflector: Offers intense searing heat and a variety of settings for versatile broiling applications.
• High-Performance Cooking Modes: Includes Bake, Convection Bake, TruConvec™ Convection Cook, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, and Convection Defrost.
• Concealed 10-Pass Dual Bake Element: Provides precise temperature control for consistent baking performance.
• Halogen Oven Lighting: Delivers bright and clear visibility inside the oven, making it easier to monitor your cooking progress.
• Easy Operation and Cleanup: Features an extremely large self-cleaning convection oven, removable knobs, grates, and burnerscaps for easy cleaning, and a one-piece porcelainized burner box that prevents spills from entering.
• Shipped with Island Trim: Includes standard island trim, enhancing the range’s aesthetic and ensuring it fits seamlessly into your kitchen layout.

Product Information