SIGNATURE KITCHEN SUITE 48'' Dual-Fuel Pro Range with Sous Vide and Induction

Experience the ultimate in culinary innovation with the Signature Kitchen Suite 48'' Dual-Fuel Pro Range with Sous Vide and Induction (Model: SKSDR480SIS), available at Airport Appliance. This meticulously crafted range is designed to meet the needs of professional chefs and home cooks alike, offering unparalleled versatility and precision in cooking. The Signature Kitchen Suite 48'' Dual-Fuel Pro Range with Sous Vide and Induction is the epitome of luxury and performance. Combining the power of gas cooking with the precision of induction and the sophistication of sous vide technology, this range redefines what is possible in the kitchen. With its sleek design and innovative features, it is the perfect centerpiece for any modern kitchen. This product is part of the luxury sub-category and premium sub-category series.

Highlights

• Dual-Fuel Design: Enjoy the best of both worlds with a combination of gas cooking on the cooktop and electric convection baking in the oven, providing precise control and even heat distribution.

• Sous Vide Cooking: Elevate your culinary skills with built-in sous vide technology, allowing you to cook meats, seafood, and vegetables to perfection at precise temperatures for tender and juicy results.

• Induction Cooktop: Experience rapid and efficient cooking with induction technology, which heats cookware directly for faster boiling, precise simmering, and more responsive control.

• Wi-Fi Connectivity: Stay connected and in control of your cooking with Wi-Fi connectivity, allowing you to monitor and control your range remotely using your smartphone or tablet.

• Large Oven Capacity: With a spacious oven capacity, this range provides ample space to cook multiple dishes at once, making it perfect for entertaining or preparing family meals.

• Easy-to-Clean Surfaces: Maintain a clean and hygienic kitchen with easy-to-clean surfaces that resist stains and spills, making cleanup a breeze.

• Professional-Grade Construction: Built to the highest standards of quality and craftsmanship, this range features durable materials and precision engineering for long-lasting performance.

• 48-inch Dual-Fuel Pro Range

• At Signature Kitchen Suite, we see precision and versatility as the path to the perfect meal. That's why we have brilliantly engineered our 48-inch Pro Range to be the first pro range on the market with built-in sous vide, induction and gas, all on the cooktop.

  UMRP $15,999

• Built-in sous vide

• There's no excuse for an overcooked steak anymore. Introducing the industry's first built-in sous vide, delivering the ultimate in precision cooking, right on the cooktop. Get professional level results every time and capture the full, true flavor of foods.

• Power up or simmer down

• Two Ultra-High™ Burners deliver 23K BTU of pure cooking power for better searing and quick stir-frying. Two Ultra-Low™ Burners simmer down to maintain temperatures as low as 100(degree) to prepare delicate sauces and sugary confections.

• Two-zone induction

• When the recipe calls for instant temperatures and precision control, two induction zones meet the culinary need. The zones can be combined for use with a griddle, teppanyaki plate or large cookware.

• True Steam-Combi

• The 18-inch oven combines steam and convection cooking for gourmet level results. The convection system cooks food quickly and evenly while steam helps to preserve texture, appearance and taste. The 30-inch oven features ProHeat™ Convection technology with a rear-wall element and fan to evenly distribute heat to every rack.

• Speed-Clean

• Makes fast work of cleaning a lightly soiled oven in just ten minutes, using only water.

At Signature Kitchen Suite, we see precision and versatility as the path to the perfect meal. That s why we have brilliantly engineered our 48-inch Pro Range to be the first pro range on the market with built-in sous vide, induction and gas, all on the cooktop.

There s no excuse for an overcooked steak anymore. Introducing the industry s first built-in sous vide, delivering the ultimate in precision cooking, right on the cooktop. Get professional level results every time and capture the full, true flavor of foods.

Two Ultra-High™ Burners deliver 23K BTU of pure cooking power for better searing and quick stir-frying. Two Ultra-Low™ Burners simmer down to maintain temperatures as low as 100(degree) to prepare delicate sauces and sugary confections.

When the recipe calls for instant temperatures and precision control, two induction zones meet the culinary need. The zones can be combined for use with a griddle, teppanyaki plate or large cookware.

The 18-inch oven combines steam and convection cooking for gourmet level results. The convection system cooks food quickly and evenly while steam helps to preserve texture, appearance and taste. The 30-inch oven features ProHeat™ Convection technology with a rear-wall element and fan to evenly distribute heat to every rack.

Makes fast work of cleaning a lightly soiled oven in just ten minutes, using only water.

Innovation
Wi-Fi-Enabled for ThinQ® Control with iPhone / Android App	Yes
Remote Operations	Yes
Sous Vide Cooking	Yes
Dimensions and Weight
Overall Width (inches)	47 7/8
Overall Height Including Grates (inches)	36 11/16 to 38 1/8
Overall Depth Including Door (inches)	26 3/4
Overall Depth Including Handle (inches)	29 5/16
Size of Steam Oven Reservoir	1 Liter
Net Weight (approx.)	529 lbs.
Shipping Weight (approx.)	699 lbs.
Accessories
Included Accessories	Broiler Pan
Included Accessories	2 Gliding Racks
Included Accessories	3 Heavy Duty Racks
Included Accessories	Meat Probe
Included Accessories	Sous Vide Bath
Included Accessories	Sous Vide Rack
Included Accessories	Spray Bottle
Included Accessories	Cleaning Pad
Included Accessories	3 Steam Pans
Warranty
Limited Warranty, Parts & Labor	3 Year

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