MIELE 48" Dual Fuel Range with 6 Burners and Griddle

The MIELE 48" Dual Fuel Range with 6 Burners and Griddle, model HR19563DFGD, available at Airport Appliance, is a symbol of culinary excellence within the premium sub-category and luxury kitchen appliances. As part of the luxury sub-category and premium sub-category series, this dual fuel range represents Miele's unwavering commitment to delivering the very best in kitchen appliances, tailored to the most discerning culinary enthusiasts.

The HR19563DFGD is a culinary masterpiece, harmoniously combining functionality, performance, and cutting-edge technology. With a substantial 48-inch width, this range offers an abundance of cooking space for the most ambitious culinary creations, making it an ideal choice for both professional chefs and home cooks who demand the utmost in their appliances. This dual-fuel range is engineered to deliver precision cooking results every time.

One of the defining features of this range is the versatile 6 burners and griddle configuration. With six powerful burners and a spacious griddle, you have the flexibility to prepare a multitude of dishes simultaneously. The precision of each burner allows you to adjust the heat precisely to suit your cooking needs, from high-heat searing to gentle simmering. The griddle offers a wide cooking surface for items like pancakes, grilled sandwiches, or stir-fries. It's an example of Miele's commitment to versatile and efficient cooking solutions.

The HR19563DFGD range boasts a diverse range of cooking modes and options to cater to a variety of culinary needs and preferences. Whether you're baking, roasting, broiling, grilling, or using the convection cooking mode, this range provides a tailored solution for your recipes. The intuitive controls and digital display make it effortless to customize your cooking settings, ensuring you achieve the desired results with precision.

In conclusion, the MIELE 48" Dual Fuel Range with 6 Burners and Griddle, model HR19563DFGD, available at Airport Appliance, is a shining example of luxury and premium sub-category kitchen appliances. With its versatile burner and griddle configuration, diverse cooking options, and energy efficiency, it caters to those who demand the very best for their kitchen. This dual-fuel range is not just an appliance; it's a statement of sophistication, versatility, and quality that elevates the overall luxury of your kitchen space. Elevate your culinary journey with the HR19563DFGD and experience the convenience and elegance it brings to your kitchen.

• AirCleanCatalyzer

Reduces grease and odors and prevents deposits from collecting on furniture, walls and curtains.

• ComfortClean Dishwasher-Safe Grates

Fast cleaning: Remove the pot rests and wash in the dishwasher. Fast clean-up with dishwasher-safe grates.

• Self Clean Oven and Self Clean Ready Accessories

Less cleaning effort: The grease residue is broken down, helping to keep the oven and cooking accessories clean.

• Clean Touch Steel™Front

No fingerprints on stainless steel: surface has special finish which keeps clean without special cleaning agents.

• PerfectClean finish

Fast cleaning: Cleaning is extremely easy as hardly any food residue sticks to surfaces.

• ComfortSwivel Handle

Convenient opening and closing: The ergonomic twist handle makes operating the appliance door easy.

• Individual settings

You decide: Language, buzzer tones, display brightness and much more can be individually adjusted.

• Timer Function

Always on time: The start time, finish time and duration of the cooking process are easy to select.

• Soft Open and Soft Close

The Range oven door effortlessly opens and closes, preventing the door from shutting or slamming.

• Favorites

For favorite dishes: Simply select operating mode, temperature and duration and save settings for repeated use.

• Appliance networking with Miele@home *

Make your life smart: thanks to Miele@home you can cleverly network your domestic appliances - for more options.

• Moisture Plus

Improved roasting and baking: moisture ensures an incredibly light dough and a nicely browned crust.

• Crisp function

For a crispy finish: Some food is cooked better using dry heat, such as pizza or French fries.

• Residual Heat Utilization

Ecological and economical: Miele ovens turn off early and use residual heat to complete the cooking process.

• 3-Door Concept

Miele's 48" Range includes M Touch Speed Oven, M Touch Convection Oven and Push-to-Open Warming Drawer.

• Rapid PreHeat

The All Gas Range allows for constant airflow resulting in quick preheat times, powerful bake and broil elements.

• Cooling System and Cool-Touch Fronts

Maximum protection: All surfaces on and around the appliance remain cool and can be touched safely.

• Safety functions

Your guardian angel: If you forget to switch off the appliance, the safety switch-off steps in for you.

• Surround

Multi-purpose, classic function: perfect results on all traditional baking and roasting dishes.

• Moisture Plus

As if fresh from the baker: moisture ensures an incredibly light dough and a nicely browned crust.

• Intensive

Crispy bases, tasty toppings: For pizza, quiche or flans, the base will be crispy, the topping will be moist.

• Auto Roast

Meat stays tender: Meat is seared at a high temperature and cooked to perfection with individual temperatures.

• Convection Roast

Crispy on the outside, succulent inside: Ideal for chicken, duck, joints, rolled meat and many other meat dishes.

• Bake

Individual requirements: For dishes which need to be cooked in a bain marie or browned from below.

• Maxi Broil

Versatile function for indoors: For grilling large quantities of steak, sausages, kebabs, etc.

• Broil

Designed for small quantities: Ideal for small amounts of food such as steak and sausages. Perfect every time.

• Browning

Perfect finish: The final touch - ideal for gratins, glazing and browning

• Slow Roasting

For perfect results: With low temperatures, meat recipes automatically become specialities.

• Special Modes

The ideal assistant for special tasks: for example thawing, dehydrating, heating up or quick pre-cooking.

• Sabbath

Miele's unique Sabbath mode allows individuals up to 72 hours of pre-programmed cooking in their oven.

• Crisp function

For a crispy finish: Some food is cooked better using dry heat, such as pizza or French fries.

• Favorites

For favorite dishes: Simply select operating mode, temperature and duration and save settings for repeated use.

• Defrosting

Gentle on frozen food: Frozen food is gently defrosted under ideal conditions using cool air.

• Speed oven automatic programs

Conjure up lots of dishes with no stress: Be it bread, cakes, or poultry - food is prepared fully automatically.

• Convection Bake

Perfectly soft and light: ideal for gentle baking on up to two levels.

• Convection Roast

Perfectly soft and light: ideal for gentle roasting on up to two levels.

• Microwave

Reheat water for a cup of tea or warm up a meal: efficient convenience - fast.

• Microwave with Auto Roast

Succulent inside, crispy outside: Meat is seared at a high temperature, then cooking continues with the microwave.

• Microwave with Convection Bake

Whether cakes or a Sunday roast: ideal for quick and gentle baking and roasting on up to two levels.

• Microwave with Broil

Cooking and broiling: the perfect broiled flavor for meat, fish, vegetables, and so much more.

• Microwave with Convection Broil

Versatile function for indoors: for broiling steaks, sausages, kebabs, rolled meat, flash fried meat, etc.

AirCleanCatalyzer

Reduces grease and odors and prevents deposits from collecting on furniture, walls and curtains.

ComfortClean Dishwasher-Safe Grates

Fast cleaning: Remove the pot rests and wash in the dishwasher. Fast clean-up with dishwasher-safe grates.

Self Clean Oven and Self Clean Ready Accessories

Less cleaning effort: The grease residue is broken down, helping to keep the oven and cooking accessories clean.

Clean Touch Steel(TM)Front

No fingerprints on stainless steel: surface has special finish which keeps clean without special cleaning agents.

PerfectClean finish

Fast cleaning: Cleaning is extremely easy as hardly any food residue sticks to surfaces.

ComfortSwivel Handle

Convenient opening and closing: The ergonomic twist handle makes operating the appliance door easy.

Individual settings

You decide: Language, buzzer tones, display brightness and much more can be individually adjusted.

Timer Function

Always on time: The start time, finish time and duration of the cooking process are easy to select.

Soft Open and Soft Close

The Range oven door effortlessly opens and closes, preventing the door from shutting or slamming.

Favorites

For favorite dishes: Simply select operating mode, temperature and duration and save settings for repeated use.

Appliance networking with Miele@home *

Make your life smart: thanks to Miele@home you can cleverly network your domestic appliances - for more options.

Moisture Plus

Improved roasting and baking: moisture ensures an incredibly light dough and a nicely browned crust.

Crisp function

For a crispy finish: Some food is cooked better using dry heat, such as pizza or French fries.

Residual Heat Utilization

Ecological and economical: Miele ovens turn off early and use residual heat to complete the cooking process.

3-Door Concept

Miele's 48" Range includes M Touch Speed Oven, M Touch Convection Oven and Push-to-Open Warming Drawer.

Rapid PreHeat

The All Gas Range allows for constant airflow resulting in quick preheat times, powerful bake and broil elements.

Cooling System and Cool-Touch Fronts

Maximum protection: All surfaces on and around the appliance remain cool and can be touched safely.

Safety functions

Your guardian angel: If you forget to switch off the appliance, the safety switch-off steps in for you.

Surround

Multi-purpose, classic function: perfect results on all traditional baking and roasting dishes.

Moisture Plus

As if fresh from the baker: moisture ensures an incredibly light dough and a nicely browned crust.

Intensive

Crispy bases, tasty toppings: For pizza, quiche or flans, the base will be crispy, the topping will be moist.

Auto Roast

Meat stays tender: Meat is seared at a high temperature and cooked to perfection with individual temperatures.

Convection Roast

Crispy on the outside, succulent inside: Ideal for chicken, duck, joints, rolled meat and many other meat dishes.

Bake

Individual requirements: For dishes which need to be cooked in a bain marie or browned from below.

Maxi Broil

Versatile function for indoors: For grilling large quantities of steak, sausages, kebabs, etc.

Broil

Designed for small quantities: Ideal for small amounts of food such as steak and sausages. Perfect every time.

Browning

Perfect finish: The final touch - ideal for gratins, glazing and browning

Slow Roasting

For perfect results: With low temperatures, meat recipes automatically become specialities.

Special Modes

The ideal assistant for special tasks: for example thawing, dehydrating, heating up or quick pre-cooking.

Sabbath

Miele's unique Sabbath mode allows individuals up to 72 hours of pre-programmed cooking in their oven.

Crisp function

For a crispy finish: Some food is cooked better using dry heat, such as pizza or French fries.

Favorites

For favorite dishes: Simply select operating mode, temperature and duration and save settings for repeated use.

Defrosting

Gentle on frozen food: Frozen food is gently defrosted under ideal conditions using cool air.

Speed oven automatic programs

Conjure up lots of dishes with no stress: Be it bread, cakes, or poultry - food is prepared fully automatically.

Convection Bake

Perfectly soft and light: ideal for gentle baking on up to two levels.

Convection Roast

Perfectly soft and light: ideal for gentle roasting on up to two levels.

Microwave

Reheat water for a cup of tea or warm up a meal: efficient convenience - fast.

Microwave with Auto Roast

Succulent inside, crispy outside: Meat is seared at a high temperature, then cooking continues with the microwave.

Microwave with Convection Bake

Whether cakes or a Sunday roast: ideal for quick and gentle baking and roasting on up to two levels.

Microwave with Broil

Cooking and broiling: the perfect broiled flavor for meat, fish, vegetables, and so much more.

Microwave with Convection Broil

Versatile function for indoors: for broiling steaks, sausages, kebabs, rolled meat, flash fried meat, etc.

Reduces grease and odors and prevents deposits from collecting on furniture, walls and curtains.

Fast cleaning: Remove the pot rests and wash in the dishwasher. Fast clean-up with dishwasher-safe grates.

Less cleaning effort: The grease residue is broken down, helping to keep the oven and cooking accessories clean.

No fingerprints on stainless steel: surface has special finish which keeps clean without special cleaning agents.

Fast cleaning: Cleaning is extremely easy as hardly any food residue sticks to surfaces.

Convenient opening and closing: The ergonomic twist handle makes operating the appliance door easy.

You decide: Language, buzzer tones, display brightness and much more can be individually adjusted.

Always on time: The start time, finish time and duration of the cooking process are easy to select.

The Range oven door effortlessly opens and closes, preventing the door from shutting or slamming.

For favorite dishes: Simply select operating mode, temperature and duration and save settings for repeated use.

Make your life smart: thanks to Miele@home you can cleverly network your domestic appliances - for more options.

Improved roasting and baking: moisture ensures an incredibly light dough and a nicely browned crust.

For a crispy finish: Some food is cooked better using dry heat, such as pizza or French fries.

Ecological and economical: Miele ovens turn off early and use residual heat to complete the cooking process.

Miele's 48" Range includes M Touch Speed Oven, M Touch Convection Oven and Push-to-Open Warming Drawer.

The All Gas Range allows for constant airflow resulting in quick preheat times, powerful bake and broil elements.

Maximum protection: All surfaces on and around the appliance remain cool and can be touched safely.

Your guardian angel: If you forget to switch off the appliance, the safety switch-off steps in for you.

Multi-purpose, classic function: perfect results on all traditional baking and roasting dishes.

As if fresh from the baker: moisture ensures an incredibly light dough and a nicely browned crust.

Crispy bases, tasty toppings: For pizza, quiche or flans, the base will be crispy, the topping will be moist.

Meat stays tender: Meat is seared at a high temperature and cooked to perfection with individual temperatures.

Crispy on the outside, succulent inside: Ideal for chicken, duck, joints, rolled meat and many other meat dishes.

Individual requirements: For dishes which need to be cooked in a bain marie or browned from below.

Versatile function for indoors: For grilling large quantities of steak, sausages, kebabs, etc.

Designed for small quantities: Ideal for small amounts of food such as steak and sausages. Perfect every time.

Perfect finish: The final touch - ideal for gratins, glazing and browning

For perfect results: With low temperatures, meat recipes automatically become specialities.

The ideal assistant for special tasks: for example thawing, dehydrating, heating up or quick pre-cooking.

Miele's unique Sabbath mode allows individuals up to 72 hours of pre-programmed cooking in their oven.

For a crispy finish: Some food is cooked better using dry heat, such as pizza or French fries.

For favorite dishes: Simply select operating mode, temperature and duration and save settings for repeated use.

Gentle on frozen food: Frozen food is gently defrosted under ideal conditions using cool air.

Conjure up lots of dishes with no stress: Be it bread, cakes, or poultry - food is prepared fully automatically.

Perfectly soft and light: ideal for gentle baking on up to two levels.

Perfectly soft and light: ideal for gentle roasting on up to two levels.

Reheat water for a cup of tea or warm up a meal: efficient convenience - fast.

Succulent inside, crispy outside: Meat is seared at a high temperature, then cooking continues with the microwave.

Whether cakes or a Sunday roast: ideal for quick and gentle baking and roasting on up to two levels.

Cooking and broiling: the perfect broiled flavor for meat, fish, vegetables, and so much more.

Versatile function for indoors: for broiling steaks, sausages, kebabs, rolled meat, flash fried meat, etc.

• Warranty conditions PDF

• Product sheet PDF

• Operating and Installation instructions PDF

• Operating and Installation instructions PDF