MIELE 30" Handleless Gourmet warming drawer

• Four functions

4 in 1: Warm up cups or plates, keep food warm, or cook at low temperatures.

• Push2Open

Open in no time: Light pressure on the drawer is all it takes..

• Timer

For your flexibility: The drawer switches off automatically at the end of the programmed time.

• Appliance networking with Miele@home *

Make your life smart: thanks to Miele@home you can cleverly network your domestic appliances - for more options.

• Fully telescopic runners

So convenient: You can open the drawer fully so it is easy to load or unload.

• Wide range of applications

The drawer is also ideal for drying fruit and herbs, proofing dough, or melting chocolate.

• SensorTouch controls

Elegant and easy to clean: A state-of-the-art, flush-mounted touch panel makes the appliance convenient to use.

• Slow Roasting

Professional results: Cooking at low temperatures turns every meat dish into a sumptuous delight.

• Veal and beef

Slow Roasting gives meat an aromatic flavor and keeps it juicy and succulent.

• Lamb and poultry

Slow Roasting ensures gentle cooking of these meats and achieves succulent and tender results.

• Fish

Cooking fish gently preserves its delicate structure and locks in vital nutrients - making it healthy and tasty.

• Desserts

Dessert provides the perfect end to any meal - a sumptuous meringue, for instance.

• Side dishes

Potatoes, pasta, rice, or vegetables - a perfectly cooked side dish rounds off any meal.

• Breakfast cereals

A delicious, healthy breakfast provides the perfect start to the day.

• Melting chocolate

Whether you're making cake or muffins - you can melt chocolate at precise temperatures for baking.

• Proofing dough

Yeast dough is particularly suitable for bread, rolls, and pizza - it's a breeze to prepare.

• Making yogurt

Make your very own yogurt from scratch - for dessert or to use in baking.

• Allowing rice to swell

Soak rice to make it soft and light. Perfect in all variations, particularly puddings.

• Dissolving gelatine

Desserts such as panna cotta are prepared to perfection with gelatin.

• Defrost

Defrost food gently, with no compromise on quality, to keep it fresh.

Four functions

4 in 1: Warm up cups or plates, keep food warm, or cook at low temperatures.

Push2Open

Open in no time: Light pressure on the drawer is all it takes..

Timer

For your flexibility: The drawer switches off automatically at the end of the programmed time.

Appliance networking with Miele@home *

Make your life smart: thanks to Miele@home you can cleverly network your domestic appliances - for more options.

Fully telescopic runners

So convenient: You can open the drawer fully so it is easy to load or unload.

Wide range of applications

The drawer is also ideal for drying fruit and herbs, proofing dough, or melting chocolate.

SensorTouch controls

Elegant and easy to clean: A state-of-the-art, flush-mounted touch panel makes the appliance convenient to use.

Slow Roasting

Professional results: Cooking at low temperatures turns every meat dish into a sumptuous delight.

Veal and beef

Slow Roasting gives meat an aromatic flavor and keeps it juicy and succulent.

Lamb and poultry

Slow Roasting ensures gentle cooking of these meats and achieves succulent and tender results.

Fish

Cooking fish gently preserves its delicate structure and locks in vital nutrients - making it healthy and tasty.

Desserts

Dessert provides the perfect end to any meal - a sumptuous meringue, for instance.

Side dishes

Potatoes, pasta, rice, or vegetables - a perfectly cooked side dish rounds off any meal.

Breakfast cereals

A delicious, healthy breakfast provides the perfect start to the day.

Melting chocolate

Whether you're making cake or muffins - you can melt chocolate at precise temperatures for baking.

Proofing dough

Yeast dough is particularly suitable for bread, rolls, and pizza - it's a breeze to prepare.

Making yogurt

Make your very own yogurt from scratch - for dessert or to use in baking.

Allowing rice to swell

Soak rice to make it soft and light. Perfect in all variations, particularly puddings.

Dissolving gelatine

Desserts such as panna cotta are prepared to perfection with gelatin.

Defrost

Defrost food gently, with no compromise on quality, to keep it fresh.

4 in 1: Warm up cups or plates, keep food warm, or cook at low temperatures.

Open in no time: Light pressure on the drawer is all it takes..

For your flexibility: The drawer switches off automatically at the end of the programmed time.

Make your life smart: thanks to Miele@home you can cleverly network your domestic appliances - for more options.

So convenient: You can open the drawer fully so it is easy to load or unload.

The drawer is also ideal for drying fruit and herbs, proofing dough, or melting chocolate.

Elegant and easy to clean: A state-of-the-art, flush-mounted touch panel makes the appliance convenient to use.

Professional results: Cooking at low temperatures turns every meat dish into a sumptuous delight.

Slow Roasting gives meat an aromatic flavor and keeps it juicy and succulent.

Slow Roasting ensures gentle cooking of these meats and achieves succulent and tender results.

Cooking fish gently preserves its delicate structure and locks in vital nutrients - making it healthy and tasty.

Dessert provides the perfect end to any meal - a sumptuous meringue, for instance.

Potatoes, pasta, rice, or vegetables - a perfectly cooked side dish rounds off any meal.

A delicious, healthy breakfast provides the perfect start to the day.

Whether you're making cake or muffins - you can melt chocolate at precise temperatures for baking.

Yeast dough is particularly suitable for bread, rolls, and pizza - it's a breeze to prepare.

Make your very own yogurt from scratch - for dessert or to use in baking.

Soak rice to make it soft and light. Perfect in all variations, particularly puddings.

Desserts such as panna cotta are prepared to perfection with gelatin.

Defrost food gently, with no compromise on quality, to keep it fresh.

• Product sheet PDF

• Warranty conditions PDF