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GAGGENAU 400 Series Combi-steam 24'' Electric Wall Oven with Self-Cleaning in Stainless Steel
Model:
BS470612
Price Increase Jan 1st
GAGGENAU 400 Series Combi-steam 24'' Electric Wall Oven with Self-Cleaning in St...
$0.00
$0.00
| (866) 304-4449 |
Experience culinary excellence with the Gaggenau BS470612 Combi-Steam Oven. This state-of-the-art appliance seamlessly combines the precision of convection cooking with the versatility of steam to elevate your culinary creations. With 13 heating modes and the option to add a baking stone, this oven empowers you to achieve professional-quality results in your own home. Indulge your passion for cooking with the Gaggenau BS470612 Combi-Steam Oven. Its advanced features and exceptional performance will elevate your culinary creations to new heights. Available at Airport Appliance. This product is part of the luxury sub-category and premium sub-category series.
Highlights
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Ultimate Versatility: Explore a world of cooking possibilities with 13 heating modes, including convection, steam, and combinations of both.
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Authentic Brick Oven Flavor: Transform your oven into a traditional brick oven with the optional baking stone accessory, perfect for crafting crispy pizzas, crusty bread, and other baked delights.
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Smart Connectivity: Stay connected to your oven with Home Connect™ technology, allowing you to remotely monitor, control, and troubleshoot your appliance.
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Precision Cooking: Achieve perfect results with the three-point core temperature probe and automatic shut-off function.
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Intuitive Control: The user-friendly TFT touch display with clear visuals and easy-to-navigate menus simplifies the cooking process.
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Handleless Design: The sleek handleless door with automatic opening adds a touch of modern elegance to your kitchen.
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Effortless Cleaning: The fully automatic cleaning system ensures a spotless oven interior with minimal effort.
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Precise Temperature Control: Achieve optimal cooking conditions with electronic temperature control ranging from 85°F to 450°F.
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Versatile Cooking Options: Enjoy the benefits of sous-vide cooking, full-surface broiling, and automatic programs for added convenience.
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Even Heat Distribution: The convection fan rotates in both directions, ensuring consistent cooking results.
Product Information not Available
Cooking modes
Convection + 100 % humidity.
Convection + 80 % humidity.
Convection + 60 % humidity.
Convection + 30 % humidity.
Convection + 0 % humidity.
Low temperature cooking.
Sous-vide cooking.
Broil level 1 + humidity.
Broil level 2 + humidity.
Broil + circulated air.
Dough proofing.
Defrosting.
Regenerating.
Operation
One touch control panel and an interactive visual display.
Rotary knob and TFT touch display operation.
Clear text display in 44 languages.
Option to save 50 individual recipes (incl. core temperature probe)
Personalization of automatic programs.
Information key with use indicators.
Side-opening door opens up to 180(degree) angle.
Features
2000 W broil element behind glass ceramic.
Steam evacuation.
Misting.
Three-point core temperature prove with automatic shut-off and estimation of cooking time.
Automatic programs.
Actual temperature display.
Automatic boiling point detection.
Capacity display for filter cartridge (if connected to GF 111 100 descaling system).
Hygienic stainless steel cooking interior.
3 tray levels.
Home network integration for digital services (Home Connect) either via cable connection LAN (recommended) or wireless via WiFi.
The use of the Home Connect functionality depends on the Home Connect services, which are not available in every country. For further information please check: home-connect.com.
Safety
Child lock.
Safety shut-off.
Cooled housing with temperature protection.
Cleaning
Fully automatic cleaning program.
Descaling program for the steam generator.
Drying program.
Grease filter in front of convection fan, dishwasher-safe.
Demo program for automatic cleaning.
Planning notes
Door hinge not reversible.
No other electrical appliances should be installed above the BSP Combi-steam oven.
At no point may the outlet hose be positioned higher than the bottom edge of the appliance. The outlet hose must also be at least 100 mm lower than the appliance outlet (see drawing "drainage connection").
Inlet hose can be extended once.
The outlet hose must not be longer than a maximum of 5 m.
The water connection (1) for the inlet hose must always be accessible and not located directly behind the appliance.
The connection of the outlet hose to the siphon (2) must not be directly behind the appliance and should be accessible.
The front of the appliance extends 1 7/8" from the cabinet front.
Consider the overhang when planning to open drawers next to the appliance.
When planning a corner solution, pay attention to the 90(degree) door opening angle.
Plan a power outlet outside of the
cut-out niche.
Rating
Total rating 3.1 KW.
Only cold water connection.
Total Amps: 16 A.
208 / 220 - 240 V / 60 Hz.
Connecting cable 6 1/8 without plug (hardwire required).
Plan for an ethernet / LAN cable or connect via WiFi.
Power consumption standby/display off 0.5 W.
Power consumption standby/network 1.8 W.
Time auto-standby/network 20 min.
Please check the user manual for how to switch off the WiFi module.
Instructions for Use